9×13 inch pan
30 eggs ( whipped) no water
Sautéed mushrooms with 2 tbsp butter fry on low heat. Put aside
Italian sausage (sweet) or hot.
Cooked and set aside.
Asparagus, steamed or frozen. If you steam cook it half way.
Bake at 350 for 45 minutes to an hour. Depending on side dish you bake it in. Make sure you give it a little wiggle with a mitt on. If center shakes then check it every 5 minutes.
Happy Easter 🐣 🙏
