Salami is a cured sausage consisting of fermented and air-dried meat, typically pork. Historically, salami was popular among Southern, Eastern, and Central European peasants because it can be stored at room temperature for up to 40 days once cut.
Today fast food has become an integral part of a kid’s life and so fast food like sandwich, burgers, pizzas, Hot dogs etc is the need of the day and salami is an essential item if we think of fast food. Frozen Salami is available in the market but they are quite expensive. To make life happening and pocket friendly I have prepared this homemade recipe of Salami. I am sure your kids will love it.
Try this at home and give me your feedback in the comment section.
Ingredients:
Boneless chicken – 400 gms
Parsley leaves – 30 gms
Fresh green/red chillies – 3 nos
Dry red chillies – 3 nos
Garlic cloves – 5-6 nos
Mixed herbs – 1 tsp
Smoked paprika – 1 tsp
Salt to taste
Aluminium foil for wrapping
Butter paper for wrapping
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