Ingredients:
– Makhan (Butter) 1 tbs
– Cooking Oil 1 tbs
– Lehsan (Garlic) 2 cloves chopped
– Maida (All-Purpose-Flour)
– Doodh (Milk) 1 liter
– Namak (Salt) 1 tsp
– Kali Mirch ( Black Pepper) 1 tsp
– Chicken Cube 1 piece
– Mozzarella Cheese 1/2 cup
– Cheddar Cheese Grated 1/2 cup
– Parsley (Dried) 1 tbs
– Pasta 1 packet 500 grams
– Namak (Salt) 1/2 tbs
– Oil 2 tbs
– Cooking Oil 3 tbs
– Chicken Cut in cubes 200 grams
– Lehsan Adrak (Ginger Garlic) Paste 1 tbs
– Mushroom 1/4 cup
– Namak (Salt) 1 tsp
– Lal Mirch (Red chilli) Powder 1tsp
– Zeera (Cumin) Powder 1 tsp
– Dhaniya (Coriander) Powder 1tsp
– Red Chilli Flakes
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