Linguine with shrimp is a simple, yet delicious meal that combines the flavors of the Mediterranean. This recipe is for four people.
INGREDIENTS
1 box of linguine
1 pound shrimp with tails on (devained)
1 cup Pinot Grigio wine
olive oil
1 lemon
1/3 cup parsley
2 tablespoons butter
2 tablespoons crushed red pepper flakes
3 cloves garlic diced
fresh parmesan cheese
