recipe in english
KARELA GOSHT recipe is the most favorite of all. It is to be cooked by Pakistani chef by with a different style only on Italain kichen vlogs
INGREDIENTS:
Mutton half kg
Ginger garlic 1 tbsp
Salt 1 tsp
Chili powder 1 tsp
Turmeric half tsp
Coriander powder 1 tsp
Whole spices 1 tbsp
Sliced onion 2 + 2
Oil half cup + half cup
3 sliced tomatoes
Green chilies 6 cut into length wise slices
Karela half kg pealed sliced boiled and fried
METHOD:
Boil mutton with ginger garlic paste, salt, red chili, turmeric, dhania powder, whole spices, 2 sliced onion and 2 cups water.
Cover and cook till tender.
Cut karelas into slices rubbed with salt.
Leave it for 1 hour. Wash well and squeeze and dry.
Fry in oil till light golden.
Remove karela and add the same oil to the mutton fry well.
Add chopped tomatoes, 2 sliced onion and green chilies and fry well.
Cover and cook on low flame till done.
Karela Gosht is ready to serve with roti.
Enjoy the yummy Karela Gosht recipe with family at tonight’s dinner. For more gosht recipes, chicken recipes, mutton recipes, meat recipes and sabzi recipes, keep browsing Italian KItchen Vlogs