Best Italian Restaurant: Prima Ristorante Walnut Creek CA
About Prima Ristorante Restaurant in Walnut Creek
Guests from the Bay Area and the world over celebrate Italian sensibility in this stylish ristorante, with the comfort and sophistication reminiscent of Florence and Rome.
Dining at PRIMA is like taking a culinary journey throughout the regions of Italy. Executive Chef, Peter Chastain, changes the menu daily, using the freshest of nature’s bounty – creating a dazzling mix of the finest ingredients, resulting in authentic Italian cuisine that is exquisitely pure and immaculately simple.
Of course, dining at PRIMA wouldn’t be complete without a choice of over 1,600 wines from international “artisan” producers. With PRIMA VINI retail wine shop adjacent to the restaurant, guests may purchase their favorite vintage to take home, or special order wines through PRIMA VINI’s wine clubs.
PRIMA is the perfect venue to celebrate a special occasion, linger over a sumptuous meal, or design a special dinner party (with customized menus and wines to match) Buon Appetito!
Address info
• 1522 N Main St
Walnut Creek, CA 94596
• Phone number(925) 935-7780
• primaristorante.com
Hours
Mon 11:30 am – 9:30 pm
Tue 11:30 am – 9:30 pm
Wed 11:30 am – 9:30 pm
Thu 11:30 am – 9:30 pm
Fri 11:30 am – 10:00 pm
Sat 11:30 am – 10:00 pm
Sun 5:00 pm – 9:00 pm
More about Prima Ristorante
Takes Reservations Yes
Delivery No
Take-out Yes
Accepts Credit Cards Yes
Good For Dinner
Parking Valet, Street, Validated
Bike Parking Yes
Wheelchair Accessible Yes
Good for Kids No
Good for Groups Yes
Attire Dressy
Ambience Classy
Noise Level Average
Alcohol Full Bar
Outdoor Seating Yes
Wi-Fi Free
Has TV No
Waiter Service Yes
Caters Yes
Menus
Popular dishes based on Yelp reviews
Antipasti E Insalate
Warm Olives
ith Garlic and Rosemary
Pizzetta
Hedgehog Mushrooms, Caramelized Fennel, Fresh Mozzarella and Oregano
Caesar Salad
Watercress Salad
With Orange Segments, Mushrooms, Pecorino Cheese and Black Truffle
Primi Piatti
Risotto
Caggiano Sausage, Broccolini and Pecorino
Ravioli
Filled with Braised Short Ribs, Brown Butter, Sage and Sugo
Gnocchi
Baby Artichokes, Sun Dried Tomatoes and Arugula
Tagliatelle Classic Emilian Meat Sauce
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