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Join Cristy for our live cooking show, this and every Saturday at 12pm GST!
Download the Recipe Card here:
INGREDIENTS:
GNOCCHI
150g Potatoes
50g Flour
Pinch of Nutmeg
1 Egg Yolk
TOMATO SAUCE
125g Tomato
2 Leaves Fresh Basil
2 Cloves Garlic
1 tbsp Olive Oil
1 tsp Tomato Paste (optional)
Salt and Pepper to taste