INGREDIENTS:
1) LOAVES OF BREAD- 8 PIECES
2) BEEF FRY WITH MUSTARD OIL – 1 CUP
3) BREAD CRUMPS AS NEEDED
4) HALF CUP OLIVE OIL OR REGULAR OIL
5) CHOPPED GARLIC – ½ TBSP
6) EGGS- 3
7) LIQUID MILK – ¼ CUP
8) ITALIAN SEASONING – 1 TSP
9) POWDER MILK – ¼ CUP
10) SOME CORIANDER LEAF
11) ½ CUP TOMATO CUBE
12) ½ CUP CABCICUM CUBE
13) TOMATO KETCHUP AS NEEDED
14) CHOPPED GREEN CHILLI AS NEEDED
15) GARAM MASALA – ½ TSP
16) FRIED CUMIN POWDER – ½ TSP
17) BLACK PEPPER- ½ TSP
18) CHEDDER CHEESE AS NEEDED
19) MOZZARELLA CHEESE AS NEEDED
20) SALT TO TASTE
