I really like the taste of creamy polenta. It’s so good especially with aromatic mushrooms on top!
Food channel L – a new recipe every odd day of the month! Ideas for delicious and homemade food!
Ingredients for 4 servings:
250 g polenta
250 ml milk
1 clove of garlic
4 sprigs of parsley
2 tbsp cream cheese
50 g parmesan cheese
50 g butter
Salt
For the mushrooms:
250 g mixed mushrooms
4 sprigs of thyme
1 clove of garlic
50 g butter
Salt and black pepper
Parsley
Truffle oil for serving
