Pollo alla Cacciatora is a famous classic Italian dish that can be made in different ways.
Here is modified Italian recipe that we found to be very healthy and delicious, whether served with bread or pasta. Good olive olive is the secret ingredient. LOTS OF IT!
We modified the original by using vinegar and a hint of sugar for some added sweet and sour flavor to enhance the flavor of the bland tomatoes we get in the USA. Obviously San Marzano tomatoes would be ideal.
Enjoy!