Tartlets with pistachio cream
Tartlets with pistachio cream are ideal for a snack or as a dessert for a dinner or lunch. They are ideal for pistachio lovers.
Ingredients for 12 tartlets:
-125 g of 00 flour;
-70 g of butter;
-75 g of icing sugar;
-20 g of almond flour;
-1 yolk;
-a pinch of salt;
-150 g of ricotta (cow or sheep);
-100 g of pistachio spreadable cream
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