Eggplant parmesan is an authentic Italian recipe that is actually super easy to make. It’s a vegetarian dish that uses fried eggplant, tomato sauce, mozzarella, and parmesan cheese. Watch Foodie Sisters in Italy, Benedetta and Valeria, prepare traditional ‘melanzane alla parmigiana’ from scratch.
Get our Eggplant Parmesan recipe here:
We got the recipe from our favorite traditional Italian cookbook:
Local Aromas | Rome, Italy | | info@localaromas.com | +39.329.416 6336
There are so many more traditional Italian recipes by Foodie Sisters in Italy:
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