.INGREDIENTS
For Dough:
365 gr Flour
15 gr Dry Yeast
15 gr Salt
10 gr Oil
215 gr Water
For Tomato Sauce:
Tomato Paste
Water
Oil
Basil&Oregano
Salt&Pepper
For Ranch Dip:
4 tbsp Yogurt
6 tbsp Mayo
Garlic Powder
Salt&Pepper
Parsley&Basil&Dill
Lemon Juice
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