Margherita Pizza
Though adding different flavored toppings on pizza tastes good, the humble margherita with lots of fresh mozzarella, basic pizza sauce and fresh basil is comforting.
Ingredients
Pizza Base:
Warm water : 1 1/3 cup (320ml)
Yeast : 2 1/4 tsp (2.25 tsp)
Sugar : 1 tbsp
Olive oil : 2 tbsp
Salt : 3/4 tsp
All purpose Flour : 3 1/4 cup (3.25 cup)
Pizza Sauce:
Olive oil : 1 tbsp
Garlic : 2 cloves
Tomatoes : 1.5 cups (I’ve used canned tomatoes)
Salt
Oregano
Basil
Assembling the Pizza:
Pizza dough
Pizza sauce
Grated Mozzarella
Fresh Mozzarella balls
Basil leaves
Pizza seasoning (oregano, basil)
This sauce serves for two 9inch pizzas.
This dough makes four 9inch pizzas
Happy cooking.