Have you ever wondered what is the secret of fresh italian pasta? What is the best recipe for pasta dough? If you want to feel like on holidays in Italy, this recipe will take you there. The best recipe for fresh pasta is simple and the simplicity is the key to success.
In this video I am showing a basic recipe but you can also add some olive oil or salt to your pasta dough if you like, but it is not necessary. If you are doing it for the first time, just stick to this recipe and you will have your favourite pasta dish in less than an hour!
Recipe for 1 person:
100 grams of flour (best type of flour for this kind of pasta is tipo 00)
1 egg
water if needed.
Music: