Thanks to “L’ Italo Americano” for the the precious support – don’t forget to subscribe the newsletter
List of Ingredients:
• 500 g of ripe tomatoes
• 300 g of stale Tuscan bread
• 1 liter of vegetable broth
• 1 or 2 cloves of garlic
• abbondant basil leaves
• extra virgin olive oil
• salt
• pepper
The 1# cooking class in Florence!
Our Virtual interactive cooking classes is available in English and Italian wherever the internet goes, from 1 to 2 hours for any skills.
VIRTUAL INTERACTIVE CLASSES ARE AVAILABLE 7 DAYS A WEEK FROM 9AM TO 9PM ITALIAN TIME (only with reservation)
Check the Italian time with your here
From 1 to 3 internet personal connections, cook with your family or friends around the world!
programs and details
Facebook:
Instagram:
Our Cooking class in Downtown of Florence Italy “Chef Vary”
programs and details
Facebook:
Instagram:
For reservations and collaborations chefvary@gmail.com
——————————————————————————————————
OUR COOKBOOKS:
Tiramisu amore mio
From My Florentine Kitchen
——————————————————————————————————
Spanish Summer di Audionautix è un brano autorizzato da Creative Commons Attribution (
Artista: