DeIorio’s offers a variety of pizza doughs and crusts. From our traditional dough balls to alternative crusts like broccoli, cauliflower, and gluten-free, we have the crust you need. Our dough flats, shells, self-rising products, and breadsticks are based on our original pizza dough recipe, using only naturally matured, unbleached wheat flour.
In addition to manufacturing great tasting products, we take food safety and quality very seriously. We adhere to and exceed food safety standards set by the Food Safety Modernization Act (FSMA) and the Hazard Analysis Critical Control Point (HAACP) program.
With the versatility and delicious taste that our dough brings, it is great for everyone! Contact us today to get the ball rolling
