Home made pizza fried by RASTGO.
Ingredients:
– 500g flour
– 260 dcl water
– 30g yeast
– 18g salt
for filling:
– 100g turkey ham
– 250g mozzarella di bufala
– 250g ricotta
– 100g tomato sauce
– 2 artichaut
– 1 onion
– basil
Mix all ingredients together for the dough, divide into four balls and let them rise for six hours in dry and cool place.
first filling: cut onion and artichaut and cook them with a little oil for 5 min.
open the dough gently and fill it in the central part with ricotta, mozzarella di bufala, cooked artichokes, turkey ham and basil. Close it and fry.
second filling: open gently the dough and fill it with little tomato sauce, mozzarella di bufala, basil. Close it and fry.