Try this Delicious Recipe to Make Mouth Watering Italian Rice Balls by Kitchen Area. This Exotic Appetizer can be Made from Left Over Rice and it Tastes so Awesome that you will Love it. These Rice Balls are Rich in Flavor with their Yummy Crispy Exterior and Delicious Soft Interior.
In this Recipe We are Going to Tell You About,
1) Italian Chicken Rice Balls
2) How to Make Arancini Di Riso?
3) New Iftar Recipes
4) How to Make Chicken Rice Balls?
5) How to make Italian Rice Balls?
6) Easy Rice Balls Recipe
7) Chicken Rice Balls Recipe
8) How Rice Balls Are Made?
9) Easy Arancini Recipe
10) How to make Italian Rice Balls?
11) What to Put in Rice Balls?
12) Italian Rice Balls Recipe with Chicken.
13) How to make Snacks from Leftover Rice.
14) How to make Crispy Rice Balls?
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Italian Rice Balls Recipe in English
Ingredients:
For Rice Balls
– Boiled Rice (1 1/2 Cup)
– Shredded Boiled Chicken (1 Cup)
– Vinegar (1 Tea Spoon)
– Salt (1 Tea Spoon)
– Black Pepper (1 Tea Spoon)
– Red Chilli (2 Chopped)
– Chopped Bell Pepper (Half)
– Chopped Coriander Leaves (2 Table Spoon)
– Egg (Half)
– Corn Flour (1 Tea Spoon)
For Coating
– 1 Egg Mixed with a Pinch of Salt and Black Pepper.
– Corn Flour
– Bread Crumps
Recipe:
– Mix all the ingredients of Rice Balls.
– Grease your hands with oil and make small balls using the mixture.
– Coat a layer of corn flour on the ball, then dip it in egg and then coat a layer of bread crumps.
– Make all balls by this method.
– Now pre-heat the oil in a pan.
– Fry the Rice Balls at Medium Flame.
– Put a tissue in a plate and take out your rice balls on the plate so that excess oil can be absorbed.
– Now transfer your Rice Balls in a Dish.
– Take out your Rice Balls in a Plate/Dish.
– Serve with Ketchup, Raita or any sort of sauce that you like.
Enjoy!