Here I sourced some Friarielli to try on a pizza with some Italian sausage. This was cooked using 70% Hydration Caputo Nuvola dough on a wood fired pizza party oven.If your interested in the dough, you can find the video on my channel. cuisineFoodFRIARIELLIitalianitalian cuisineitalian foodItalyItaly CuisineItaly FoodpizzaSausagevideoVlogYouTube