During the coronavirus shutdown, reporters Chris Baker and Katrina Tulloch try to make iconic Syracuse foods at home. Next up is Apizza Regionale’s pizzas. ApizzaApizza Regionaleauth-ktulloch-authCalabrianChris BakercookingCoronaviruscoronavirus cookingCovid19cuisineFoodHomehome cookingitalianitalian cuisineitalian foodItalian pizzaItalyItaly CuisineItaly FoodKatrina Tullochnew york pizzapizzaREGIONALESyracuse cuisineSyracuse foodSyracuse pizzaSyracuse restaurantsvideoVlogWhere Syracuse EatsYouTube