Islands are dreamy. They are vacation destinations. But many islands are also producing some of today’s most exciting wines. Italy…
Giada poaches artichokes in wine and herbs before grilling them and serving them with a garlic-infused anchovy butter sauce! Subscribe…
It’s time to guess that price. Seven white wines are blind tasted and I try to guess the price based…
#Italy #winetravel #foodandwine Join Stevie Kim on another “On the Road Edition” (found here and on the Italian Wine Podcast)…
How To Open A Wine Bottle With A Waiter’s Corkscrew – Full video: https://youtu.be/NFVE3nMLEX0 #shorts #howtoopenabottleofwine #corkscrew here’s a quick…
Wine Uncorked With Tower! Need a good wine to go with that delicious pizza? Watch Gil, our former sommelier tell…
EXPLORE 1ST LABEL WINES by Orenga de Gaffory with Philippe Rideau, oenologist. Known around the world for their quality (and…
Bringing you a creamy linguine pasta dish with NO cream! Prepared in a white wine reduction sauce with fresh basil,…
Hi Food Lovers, Today, I have tried an easy and delicious Chicken Française (or Chicken Francese), an Italian-American dish made…
Super Tuscan wines are popular the world over but are they overrated? In this episode of Overrated Underrated, I rate…
Castello Vicchio is and iconic winery in Greve in Chianti. Vicchiomaggio is owned and ran by the Matta Family. Explore…