We make an authentic spaghetti carbonara tonight- the guanciale shipped in from Rome- the pasta organic & fresh- the pecorino…
tonight we have a full house and revisit our quick and easy Chicken Francese recipe with a healthy side of…
Another authentic Chef Pasquale seafood delight- Baked Clams Oreganata- a classic Italian antipasto that puts a smile on everyone’s face…
This Chef Pasquale inspired authentic Shrimp Oreganata recipe whips up in under 30 minutes and when paired with a crisp,…
Back in the kitchen tonight with a pork Milanese- schnitzel- with a side of German potato salad and paired with…
It’s summer and we pair 2 refreshing Italian white wines, a Soave and a Chardonnay, with a light afternoon meal…
Back in the kitchen with a low carb version of the classic Italian Chicken Francaise- lemony, buttery, balanced and tender…
Episode 2 of our Frittata series goes super low carb and high protein Master Chip stops by to taste and…