Is this really the perfect Cacio e Pepe? Today I’m reacting to @vincenzosplate making what he calls the perfect traditional…
If you think all pasta brands are identical, I promise you, your sauce disagrees. Two packets can sit side by…
Spaghetti and meatballs is loved all over the world, but here’s the truth, in most parts of Italy we do…
In this video, I react to Jamie Oliver’s pasta recipes, sharing my thoughts on his food ideas. While these might…
Neapolitan and Roman pizza are two delicious icons of Italy, and with this one dough, you can make both at…
Making a rich, traditional ragù alla Bolognese is not complicated. It’s not fancy. It’s not mysterious. But there is one…
Pasta is one of those dishes everyone thinks they know how to cook. You boil water, throw the pasta in,…
This tomato risotto is proof that simplicity always wins. No complicated equipment, no fancy ingredients, just a handful of good-quality…
The name Chicken Scallopini sounds fancy, but it’s actually one of the easiest Italian dishes to make. Thinly sliced chicken…
Beef cheeks are one of the most underrated cuts of meat you will ever cook, and once you try them…
I love pasta so much and I want you to buy the right pastas, understanding why it’s important to buy…
In Italian cooking, fresh basil is not decoration. It is not just something you sprinkle on top at the last…