PIci are hand rolled spaghetti from Tuscany, and 93 year old Peppa helped to popularise this pasta by helping to…
Eleonora Uccella is an Italian chef with international experience. Eleonora love to teach and share her knowledge about Italian Mediterranean…
Views of vineyard landscapes near Bolgheri: European winemaker Julien explains the intricacies of Italian wine pronunciation, detailing how to pronounce…
French winemaker Julien explains the intricacies of Italian wine pronunciation, detailing how to pronounce the name of famous white DOCG…
COME WITH US TO #FLORENCE, ITALY! In this vlog we visit the Duomo Santa Maria del Fiore, the statue of…
This is your once in a lifetime chance to take a pizza making class at a Tuscan farmhouse just outside…
This prestigious winery was founded by Lodovico Antinori, a man of some pedigree in Tuscany, his aunt having been wife…
Approximately 100 metres above sea level, in the quiet medieval town of Suvereto, lies Tua Rita, one of Tuscany’s most…
September 1, 2018 / VLOG NO. 139 – Siena quickly became one of my favorite cities in Italy. It is…
From Canterbury in England to Rome in Italy, the 1900km “Francigena Way” dates back to the 11th century when pilgrims…
The renaissance of Italian wines started in Tuscany with Sangiovese grapes. Piero Antinori was one of the first to produce…
Cook In Tuscany leaves an indelible mark on the culinary and traveling soul. This cooking school and overall Tuscany experience…