#carbonara #italiancarbonara #traditionalitalianrecipe #creamy carbonara Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese,…
Welcome to Teresa’s Cucina! Today, we’re making traditional Italian lentil soup to ring in the New Year. In Italian culture,…
As a promise this my journey from the cooking competition “Gino Cerca Chef” on Italian Tv with English subtitle. The…
Salsa Bolognese or ragù is recognised worldwide as the queen of the sauces. Born in Bologna, Italy, in the 18th…
Aubergine Parmagiana Recipe — Baked Italian Eggplant with Parmesan Cheese Subscribe here ? Don’t forget to LIKE, SHARE & COMMENT!!…
Hello everyone and welcome back on our channel. Today we will learn how to prepare a simple and tasty side…