A Sunday treat of Seafood Oreganata with jumbo shrimp, fresh clams & cod fish Look for the ‘secret ingredient’ we…
we return to the kitchen tonight with a classic Chef Pasquale recipe- Pork Chops Pizzaiola fresh ingredients made with love…
A quick lunch at Adrienne’s Pizza Bar in CityPlace is a little slice of heaven from a busy workday The…
Chef Mike from Manzo’s Italian Deli stops by and cooks up a spectacular Filetto di Pomodoro loaded with plum tomatoes,…
We keep it simple and delicious tonight with a Garlic and Mushroom Pasta 😃 Only 15 minutes start to finish,…
Discover the secret to making the perfect Orecchiette with Broccoli Rabe and Sausage in this quick and easy tutorial on…
A simple and delicious Friday night dinner of 1/2 chicken with skin on- fried in olive oil- then into a…
The kids want Pizza tonight and we cook up a fresh Arugula & Cherry Tomatoes pie😃 Sometimes simple is just…
It’s Sunday and we want something special. We go all out with stuffed Veal Chops Valdastana and pair it with…
Chef Mike from Manzo’s Italian Deli stops by to cook a classic Roman style Carbonara- imported guanciale, pecorino Romano, fresh…
We review a 2016 Barolo that’s won 4 international awards and is bold and smooth 😃 Paired with some prosciutto…
Let’s look inside my go to Italian Food market on Northlake- Joseph’s Classic. Easy parking, family owned & operated, fresh…