Overnight Pizza Dough (with 4 Stretch-and-Folds) Ingredients: • 360 g 00 flour — about 2¾ cups • 240 ml water…
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stretch and fold dough
Browsing Overnight Pizza Dough (with 4 Stretch-and-Folds) Ingredients: • 360 g 00 flour — about 2¾ cups • 240 ml water…