Rick departs Italy and makes his way to the Greek island of Corfu, where he attends a family feast. He…
Rick continues his travels in Sicily, enjoying the colours and ambience of Catania’s busy fish market. He then travels to…
In Sardinia, Rick watches as the local fishermen catch mullet using methods that date back to Ancient Roman times before…
In the first episode of Rick Stein’s Mediterranean Escapes, the chef travels to the beautiful islands to discover more of…