Welcome back to Anderson’s SmokeShow! On today’s episode I turn my grandmothers homemade Italian Meatball recipe into a 6lb MONSTER…
I try cooking a pizza on the Weber SmokeFire. I really need to work on my pizza dough skills 🍺🥩🔥
A quick test to show us how the SmokeFire will do with high temperature cooks. Don’t forget to subscribe, like…