Marco and Erica connect with Italian Creative Director Simone Guidarelli while quarantined in his home in Milan, Italy. A wonderful…
ENG Chef Simone Silvani, representing Emilia-Romagna gastronomy by presenting his plate ‘๐ท๐๐๐๐๐๐๐๐๐ ๐๐๐ ๐๐๐๐๐ ๐ ๐ ๐๐๐๐๐๐๐๐, ๐บ๐๐๐๐๐๐ ๐๐๐๐๐๐๐๐ ๐๐๐๐๐๐๐, ๐๐๐๐๐๐…
At the helm of restaurant Racines, nestled in the Passage des Panoramas in Paris, Simone Tondo shows Vogue Paris how…
Michelin starred chef behind the Le George restaurant at the Four Seasons Hotel Geroge V in Paris, Simone Zanoni cooks…
Our beautiful, rambunctious outdoor wedding in Italy, where there were three-legged, balloon-popping games, amazing food, lots of wine, ridiculous laughter,…
The history of food is a story of migration. The idea of โโculinary tradition is a myth and if we…
Weโve gone back through the Food Tube archives to bring you our favourite Christmas recipes you may have missed first…
Simone Tondo, chef/owner of Paris restaurant Le Roseval, takes us out on the town with his friends in the City…