Red Wine Braised Short Ribs (in-depth guide to braising) 00:00 Intro 00:18 Choosing the pot 01:57 Choosing short ribs 02:45…
Brasato Al Barolo is traditionally made by braising a chuck roast in red wine. In this episode, I use beef…
Chianti and other red wines are used in a number of Italian recipes and dramatically increases the flavor in the…