The new rosé interpretation by Famiglia Pasqua is a fine blend created from the most noble native varietals like Corvina…
Learn how to make real Italian Cacio e Pepe with the Michelin starred chef Riccardo Camanini. Through The Eyes of…
Riccardo Collina Art director of #BolognaValley @ Italian Cuisine Week in Baku Azerbaijan 🇦🇿 Nov/23rd/2019 #BolognaValley a format of a…
Riccardo Collina Art director of #BolognaValley @ Italian Cuisine Week in Baku Azerbaijan 🇦🇿 Nov/23rd/2019 #BolognaValley a format of a…
4th Generation Felicetti Family and Pastificio Felicetti CEO Riccardo Felicetti shares his family recipe for Spaghetti Carbonara
Riccardo Collina Art director of #BolognaValley @ Italian Cuisine Week in Baku Azerbaijan 🇦🇿 Nov/23rd/2019 #BolognaValley a format of a…
Select Italy. The Ultimate Source for Travel to Italy® presents: How to pronounce Franciacorta with Riccardo Ricci Curbastro. Learn the…
CHEF’S TABLE presents Part 1 of a mouthwatering journey through Neapolitan Cuisine (La Cucina Napoletana) – led by Riccardo Costa,…