Parma ham production has strict geographical boundaries and there are only 145 certified producers of Parma Ham in the world.…
In Bologna, Italy, you can find a special type of sausage called Mortadella, or Italian bologna. The country produces over…
Originally considered a peasant dish, Pasta e Fagioli (Pasta and Beans) has become so popular that is become an Italian-American…
Factory La Casearia Carpenedo in northern Italy’s Treviso dunks and soaks its cheese wheels in wine as part of the…
Italian restaurant on the corner of Wuding and Jiaozhou Lu in Jing’an, allowing for al fresco dining on their rooftop…
Promos circa 2010, one of Channel 31’s longest running Saturday night shows, Catarina and Regional Italian Cuisine featured some of…
Circa 2006, and one of Channel 31’s longest running Saturday night traditions, Catarina and Regional Italian Cuisine has featured some…
In 2013, Andrea Monti founded the online travel agency Find Your Italy. He came up with the idea wanting to…
Full blog post: The first in the series is this trattoria near Grant and Green. Known for its thin-crust pizza,…
Resident chefs Lelo and Marina provide a welcoming introduction to the Southern Italian Cooking courses now available at the Masseria…