In this episode I decided it would be a good time to pop open a 2017 Barolo. I was expecting…
Dining at Cucina Porto and enjoying a stone baked bread which looks like a balloon Please consider subscribing for more…
Popping Bubbles. Relax and Color.
prettybreetv@yahoo.com ig wine info JAM JAR Jam Jar Sweet Shiraz is more fun style than your typical Shiraz, this fresh,…
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Italian royalty in the house! This week on Business Class we have Gian Luca Passi de Preposulo, who hails from…