Pittsburgh Today Live’s Mikey Hood makes her pizza recipe in today’s Cooking With The Crew segment.
DiAnoia’s Eatery is whipping up a meatball dish in celebration of national Meatball Day.
Rania Harris, of Rania’s Catering, is in the Pittsburgh Today Live kitchen making Italian Minestrone Soup, perfect for these last…
Pittsburgh Today Live’s Celina Pompeani takes a winter getaway to Nemacolin Woodlands Resort!
Dave Kuiawa from Wine & Good Spirits put David Highfield and Celina Pompeani through a taste test of wines.
Pittsburgh Magazine Dining Critic and Associate Editor Hal B. Klein is sharing the top 10 new restaurants that just opened…
Dave Kiawah, of Fine Wine & Good Spirits, stops by with some cocktail suggestions for your New Year’s Eve party.
Celina Pompeani goes live in Bloomfield to preview all the delicious Italian food at Little Italy Days.
Don’s Appliances Corporate Chef Anthony Marino stops by to cook up an Italian feast!
Chef Carl Congelo, of Rania’s Catering, stopped by PTL to share his recipes!