This week on Dish, Nick and Angela are joined by the hilarious Lou Sanders! Lou is a comedian, writer and…
Let’s make soft and delicious Italian torrone, also known as nougat! Today I’m making my torrone with almonds and pistachios,…
https://mizenplace.com/product-category/dining-experience/cooking-classes/ At Mizenplace we have multiple recipe and cooking classes, we especially love Authentic Italian Cooking Classes !
Super Soft Torrone Recipe: 1 1/2 Cups sugar 2 Cups honey 4 egg whites 1 tsp vanilla 1/4 tsp salt…
Source: Kanz al-fawāʾid fī tanwīʿ al-mawāʾid, translated by Nawal Nasrallah as Treasure Trove of Benefits and Variety at the Table.…
Had an absolute blast with this one guys! Follow me on my Instagram @Jon_HitchCook to see more tasty recipes. I…
INGREDIENTS AND INSTRUCTIONS (for 4 people) Trofie 250 g / 9 oz Swordfish (cut in little cubes) 350 g /…
⇨ For written recipe: ***TIPS*** 1. When you heat up the milk and cream, remember NOT to let it boil!…
This recipe leads you in a travel in Italy through a surprising mix of flavours I made gnocchi with Umbrian…
Attention cheese lovers, there’s a new recipe with your name on it: Girandole with luscious layers of Italy’s best cheeses,…
CIBO – Bologna’s premier cooking school for tourists, chefs, foodies & lovers of Bolognese Italian cooking. How to prepare “Petto…
CIBO – Bologna’s premier cooking school for tourists, chefs, foodies & lovers of Bolognese Italian cooking. How to prepare “Sformato…