Episode #39 of the tasting with Julien series where Julien discuss the wines of Gavi DOCG, some of the best…
Agrodolce is Italian for sweet and sour, and this is one perfect way to prepare peppers. This is a super…
The Gorgonzola industry is worth over $800 million. Almost 5 million wheels are produced each year and production is confined…
Travel with World Nomads’ Sofia Levin to the Langhe & Roero region, situated in the northwest Italy, as she explores…
Motorcycle touring in Italy – Bike It with Mike. Privately guided gastronomic tours in northern Italy, mountain passes, coastlines &…
Still researching Italian wines for Christmas, Stan jumps around Italy reviewing three reds. Yes, the g is silent in Dogliani!
We select with great care our wineries and suppliers. Not only the wine is good but the location always surprises…
Ciro Pirone, Director of Italian Wines at Horizon, leads this online course for Nebbiolo: native to Piedmont and thriving in…
Sagra delle Sagre, Asti, Italy Thanks for cooperation to : Proloco Callianetto Il fritto misto alla piemontese è un piatto…