Gricia is a simple Roman Cuisine pasta dish. It includes three key ingredients: Cheecklard, Pecorino Cheese and Black Pepper. Many…
Hello everybody this is Major7even! In this video I’ll try to explain what are the most common mistakes that people…
My Top Pasta Recommendations to taste when you come to Italy. I am sure you will enjoy anything you try…
Who wants to know how to prepare the perfect “cacio e pepe”? The secret, in addition to the chemical combination…
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Learn about Italian wines with Mattia Antonio Cianca DipWSET Best Sommelier of Italy 2019 & Best Sommelier of Australia 2017.…
Recipe: Ingredients: (for 3 people) 250 gr. spaghetti 100 gr. cured pork cheek (Italian: guanciale) cutted in short thick stripes…
Welcome back to another of our cook & wine review videos. Today I cook a Chicken Cordon Bleu. The original…
Vine importing pioneers the Chalmers family recently introduced Pecorino to Australia – and, in fact, have also made this country’s…
Ciao a tutti, si sta avvicinando il Natale e abbiamo deciso di fare acquisti online. Dato che per cause di…
A couple of lovely dry whites, an Aldi Chardonnay from Stellenbosch in South Africa, and an Italian Pecorino (the grape,…