Pastina: The Italian Penicillin | if you’re sick, just add copious amounts of butter and freshly grated Parmigiano Reggiano, and…
Pastina is an Italian classic, loved for its comforting, simple ingredients and soft texture. As Giancarlo explains, it’s a staple…
@groovyfoodiess Garlicky overload with this spicy miso pastina! @groovyfoodiess Ingredients: -1 tbsp olive oil -1 head of garlic, about 12…
Italian nonnas call this cozy little noodle soup “Italian Penicillin” because not only is pastina soup with vegetables, tiny star-shaped…
Ronzoni recently discontinued their Pastina and everyone is freaking out. But Pastina is not dead and never will be PASTINA…
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PASTINA 2 quarts water or chicken stock 1 cup chopped celery stalks & inner leaves 1 cup chopped carrots 2…
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Pastina is an old family classic that will become a favorite in your household too! It’s an Italian classic comfort…