I used bucatini pasta from Gentile which is probably the best I’ve used – was able to get some for…
rate my plate pls 🥹 by Signal-Effective5935
Fettuccine carbonara – thoughts? New restaurant for us and it was new on their menu. by Dangerous_Original29
For this week’s pasta Saturday I decided to try a braised short rib ragu with hand cut pappardelle. At the…
Homemade tagliolini nests. What sauce you paring this with? by Safe-Childhood9070
I love chili oil with my pasta is the best . I added meatballs. Shrimp. And Chipotle bacon . Delicious…
Such a nice contrast to regular pesto. Some mint in there too for extra zing!! by pestoconfessto
Is it safe to eat pasta with creme fresh and escalope stated in container outside 6 hours and it s…
Tagliolini all astice by TargetNo7149
Have you ever tried Bottarga? 🐟 @PastaRummo1846 🍝 Italian food, my way – soulful, simple, and made with love. ❤️…
Slow cooked bolognese with paccheri by Eunomia28
Lentils for the win 🍝 by Legitimate-East7839