Homemade gnocchi tossed in my spicy pork ragù made with peperoncini, pancetta, e carne di maiale macinata. Topped with shaved…

I oven roasted cherry tomatoes and garlic that i later blended and strained to obtain a silky tomato sauce. I…

Mussels and crispy prosciutto fettuccine, cooked in a white wine, miso, and charred lemon sauce by JustBrosDocking

Mushroom and brown butter tortellinis with a mushroom dashi, caramelized cauliflower, preserved bok choy, and radish. by 65words

Pasta time by GretlinDJ

I made agnolotti and tagliatelle with the extra dough! by fourcolourspencil

Pasta Rosettes with Sausage, Mossarella, and Cauliflower Blush Sauce by skamokawakris

My shaping is a bit sloppy but hey for a first time it’s not too awful. by Person899887

Fresh Fusilli with the torchio by KolaMen

Decided to go a little fancy so I made two doughs, one pure egg and the second with spinach and…

I just starting making pasta at home and my husband made me a fold down pasta ladder. 😋 by dogwooddunedain

Having a blast making some long pasta today ! by ALifeBuggin