4 person 375gr Corn meal flour 1.5 L Water salt 50gr/70gr Parmigiano Reggianno 50gr/70gr Scamorza
Una deliciosa receta siciliana. La combinación perfecta entre la pasta, el tomate y la berenjena: Pasta alla Norma! La idea…
Today I will show you how to cook Ragu alla Bolognese, the simple and authentic way. No stock, no garlic,…
Presenting Italian vegetable pasta! This is super duper easy! It is an instant work of art and can easily solve…
Traditional Italian recipe of VITELLO TONNATO (Veal Tuna). Piedmont recipe super easy to prepare and super tasty aswell ! INGREDIENTS:…
Potato croquettes are irresistible, timeless appetizers and the undisputed stars of buffets. Needless to say, once brought to the table,…
Hoje apresentaremos para si os sabores de Bari! Em Polignano a Mare – Bari, nasce o primeiro calzone Luigi, preparado…
Hi charming guys! In this tutorials I’m going to show you how to make jewellery from clay. It is Smooth,…
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A versatile recipe, for those who love to make their own pizza dough… perfect as a snack to take to…
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