Founder Alessandro Pepe of the Roscioli Wine Club tells us anecdotes and characteristics of our private label Habemus Rosso from…
Founder Alessandro Pepe of the Roscioli Wine Club tells us anecdotes and characteristics of Spumante Alta Langa Classic Method, Cantina…
Founder Alessandro Pepe of the Roscioli Wine Club tells us anecdotes and characteristics of Dolcetto d’Alba form Paitin, featured in…
Our founder Alessandro Pepe tells us anecdotes and characteristics of the “Sciocchina”, a classic Verdicchio from Castelli di Jesi from…
Our founder Alessandro Pepe tells us anecdotes and characteristics of the Schiava Fass n.9 from Girlan, featured in the Roscioli…
What makes the Roscioli Italian Wine Club absolutely epic? Watch to find out. No one puts the amount of passion…
Discussing how orange wine is made, sustainable farming, organic wine, and operating a wine cooperative. This Italian orange wine is…
#wine #Italy #SanSalvatore #Italianfoodandwine Welcome to another on the Road Edition With Stevie Kim, today she continues her adventure in…
#wine #Italy #SanSalvatore #Italianfoodandwine Welcome to another on the Road Edition With Stevie Kim, today she is in Campania, at…
Siamo andati a conoscere Domenico Tappero Merlo, produttore di Erbaluce di Caluso naturale nella zona di Ivrea, in piemonte. Domenico…
Welcome to my Italian days! When it’s possible I love going on road trips around Italy, even if it’s just…