In Pizza Napoletana First time using the gas attachment on my Ooni Karu. 10% protein flour, 70% hydration, RT 10 hours (20 degrees Celsius), Fridge 12 hours. April 24, 2021 First time using the gas attachment on my Ooni Karu. 10% protein flour, 70% hydration, RT 10 hours (20 degrees…
In Pizza Napoletana margarita – first neapolitan + first bake in my ooni! March 28, 2021 margarita – first neapolitan + first bake in my ooni! by letoile_du_bord
In Pizza Napoletana First try after this communityโs tips. Thank you guys! March 13, 2021 First try after this communityโs tips. Thank you guys! by Sarodoth