In this video, I demonstrate how to create Tagliatelle alla Carbonara. A very simple but rewarding dish. Very few ingredients…
This nduja risotto recipe is both simple to make and quick to make. Hardly any preparation time and as soon…
This video is about making Authentic Italian pizzas which are based with nonna’s special fresh tomato sauce (which doesn’t get…
Pizza Pieces “Here We Come” #smtfoodreview @BeardMeatsFood #italian #italianfood #italianrestaurant #authenticitaliancooking #italiandessert #halalfood #halal #bradford #restaurant Welcome to our Father…
Steak Pizzaiola translated means the steak of the pizza maker. You might think that it should be Pizzaiolo but because…
In southern Italy, many farms still use traditional methods for the olive harvest. Several thousand tonnes of olives are taken…
Sorry I misremembered the price for the wine tour was actually $56 USD per person, but that’s really not bad…
Fregola is a Sardinian pasta. It is Durum Wheat Semolina that has been made into small balls much like Pastina…
This episode I’m taking you to the villa of Volmiano where the historic Gondi family produce award-winning olive oil. You…