Apricot Cake + Olive Oil = 👌 #MadeInItaly #cookchopchat It’s the finest cuisine prepared by the greatest international chefs ever…
“A little effort a lot of flavor” 🤩 #CookChopChat It’s the finest cuisine prepared by the greatest international chefs ever…
Learn to make this delicious “cucina povera” style stuffed baked polenta! 🧑🍳🇮🇹 #CookChopChat It’s the finest cuisine prepared by the…
Silvia Colloca brings us back to Central Italy to showcase rural cuisine, go shopping in outdoor market, and make a…
As a child I used to eat Italian Aniseed Biscotti’s all the time! They were my grans favourite biscuit to…
Subscribe now for more! Nadia treats Holly and Phillip with her tried and tested chicken tikka masala recipe that the…