Today we bring you the Heretics Fork, no it’s not something you eat with! Check out another installment in our…
Buy our new book “Registrum Coquine. A Medieval Cookbook” English Italiano Buy our book “Ancient Roman Cooking” English Italiano Support…
Buy our new book “Registrum Coquine. A Medieval Cookbook” English Italiano Buy our book “Ancient Roman Cooking” English Italiano Support…
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Pre-order our new book “Registrum Coquine. A Medieval Cookbook” English Italiano Buy our book “Ancient Roman Cooking” English Italiano “Medioevo…
#historicalrecipes #history #medieval Medieval & Renaissance Italian Food | What Italians Ate in the Middle Ages One of the best…
Beginning in the town of Opicina, behind the hills of Trieste, we trekked to the suburb of Miramare and paid…
Support us on Patreon or just buy us a beer Buy our new book “Ancient Roman Cooking” English Italiano Our…
Tuscany is well known for its wines and Montepulciano has 2 distinctive red wines, rosso di montepulciano and vino nobile…
In the beautiful village of Civitacampomarano, a few steps from the suggestive Castle, in the oldest part of the village,…
Support us on Patreon or just buy us a beer Buy our new book “Ancient Roman Cooking” English Italiano Our…
Bisceglie is a charming medieval small town on Southern Italy, 40 km far from the Apuglia’s capital city, Bari… a…