I have prepared something pretty cool for you today. I am going to take you behind the scenes of the…
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During this Master Class, participants will be led on a guided exploration of the flavors of Italy’s Friuli Venezia Giulia…
Let’s pair Coq Au Vin, a traditional French dish made by Patrick, with four red wines purchased directly from Costco.…
Donna Pascarella has been teaching popular cooking classes at Vince’s Gourmet Imports in North Syracuse since 2018. Video by Katrina…
During this Master Class, participants will be led on a guided exploration of the flavors of Italy’s Calabria region by…
Il Prof. Matteo Marangon, Direttore del Master “Italian Food & Wine” dell’Università di Padova, ci lascia la sua testimonianza sul…
Master of Wine Dr. Pat Farrell pairs white wines from Trentadoc, Alto Adige, and Sicily with sea urchin pasta! 1.Ferrari…
