Italians will stuff just about any vegetable with either bread or meat, and stuffed vegetables are a favorite all along…
Linguine with clams is an Italian classic and one of my favorite dishes, but this risotto with clams is a…
Here I am coming to you from the delightful little town of Bivongi, Calabria. The inhabitants not only made me…
Another great summer dish! This bright salad is a great way to add color to a brunch menu, and also…
My Italian version of this American favorite leaves out the mayo and replaces it with bright flavors reminiscent of salsa…
Pasta and chickpeas is a typical dish from southern Italy. This is a simple, economical and delicious recipe from Calabria…
It’s grilling season and the perfect time for Hamburgers, Lidia style! I like to add veggies and a little cheese…
#LidiasClassics – As simple a dish as this is, I have had requests for it in all my restaurants as…
I love this dish I discovered on a visit to Puglia. In the quaint seaside city of Trani, along the…
This delicious dish is perfect for a weekend night dinner. In Milan, a chop usually means veal, but with the…
This delicious dish was always one of our most popular at my restaurant, Felidia. The chicken is so tender that…
A Winter Warm-up! A steaming bowl of delicious soup is always welcome in the chill air of the Italian Alps…